✨𝔻𝕖 𝕄𝕚 𝕋𝕚𝕖𝕣𝕣𝕒 (“From My Land”)✨

We met Romina & Nicolas 👫 , two fine dining chefs from Argentina who told us about their idea of empanadas 📍 in Oslo

“𝘈𝘯 𝘦𝘮𝘱𝘢𝘯𝘢𝘥𝘢 𝘪𝘴 𝘢 𝘵𝘺𝘱𝘦 𝘰𝘧 𝘣𝘢𝘬𝘦𝘥 𝘰𝘳 𝘧𝘳𝘪𝘦𝘥 𝘥𝘰𝘶𝘨𝘩 𝘸𝘪𝘵𝘩 𝘢 𝘧𝘪𝘭𝘭𝘪𝘯𝘨. 𝘐𝘯 𝘈𝘳𝘨𝘦𝘯𝘵𝘪𝘯𝘢 𝘺𝘰𝘶 𝘤𝘢𝘯 𝘧𝘪𝘯𝘥 𝘴𝘮𝘢𝘭𝘭 𝘴𝘩𝘰𝘱𝘴 𝘵𝘩𝘢𝘵 𝘴𝘦𝘭𝘭 𝘰𝘯𝘭𝘺 𝘦𝘮𝘱𝘢𝘯𝘢𝘥𝘢𝘴, 𝘮𝘢𝘺𝘣𝘦 20 𝘥𝘪𝘧𝘧𝘦𝘳𝘦𝘯𝘵 𝘬𝘪𝘯𝘥𝘴 𝘢𝘯𝘥 𝘦𝘷𝘦𝘳𝘺 𝘳𝘦𝘨𝘪𝘰𝘯 𝘩𝘢𝘴 𝘵𝘩𝘦𝘪𝘳 𝘰𝘸𝘯 𝘧𝘪𝘭𝘭𝘪𝘯𝘨 𝘥𝘦𝘱𝘦𝘯𝘥𝘪𝘯𝘨 𝘰𝘯 𝘭𝘰𝘤𝘢𝘭 𝘱𝘳𝘰𝘥𝘶𝘤𝘵𝘴, 𝘬𝘪𝘯𝘥 𝘰𝘧 𝘵𝘩𝘦𝘪𝘳 𝘰𝘸𝘯 𝘱𝘳𝘪𝘥𝘦”.

The two are aiming for introducing their homeland’s flavors to Oslo, a city with its rich cultural diversity. They moved to Oslo after two years in Denmark, passionate about bringing their new ideas to our city.

Romina and Nicolas have already started in October and their deliciosas empanadas are available for pickup or delivery around the center! 🚚